The New James Beard

The New James Beard

James Beard

Language: English

Pages: 621

ISBN: B004LQ8TEI

Format: PDF / Kindle (mobi) / ePub


An absolutely essential 1,000-recipe cookbook by this classic American chef. The emphasis here is on light and healthy eating, and, as usual, delicious taste with wonderful new dishes and variations of old favorites. Every recipe has been newly created or freshly reworked. Includes Southern Fried Chicken and Old-Fashioned Pot Roast, Snow Peas Sauteed with Cucumbers, new ideas on menu planning. Illustrated throughout.

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